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A luscious delight that epitomizes the richness of Indian sweets. Crafted from a blend of flour, ghee, and fennel seed (Mouri), each Malpoa is fried to golden perfection and soaked in a sweet syrup. With every bite, experience the heavenly combination of buttery ghee and fragrant spices, creating a symphony of flavors that dance on the palate. Whether enjoyed as a dessert or a special treat, Ghee Malpoa promises an unforgettable indulgence for all occasions.