Sandesh

Pran Hara is a popular Bengali sweet, known for its rich and creamy texture. Made from fresh chenna , it has a soft, melt-in-the-mouth consistency with a mildly sweet flavor....

Basanti Bhog is a traditional Indian sweet, known for its rich, creamy texture and light basanti color, often made from chenna. Infused with saffron and cardamom, it offers a delicate...

A delicacy made with cottage cheese (chena) and infused with raw vegetables like carrots, papaya etc, properly boiled and mixed with cottage cheese to give it a unique flavor.

Butterscotch Sandesh is a creative variation of the classic Bengali Sandesh, incorporating the rich, caramel-like flavor of butterscotch. It's typically made by mixing fresh chhena (paneer) with sugar and butterscotch...

Cake Sandesh is an innovative twist on the classic Bengali Sandesh. It's made by combining the base ingredients of Sandesh (chhena or paneer and sugar). Resulting in a dessert that...

Amropali Sandesh is a fruity twist on classic Sandesh, incorporating the flavor of Amropali mangoes. It's made by combining fresh chhena (paneer) with sugar and pulp from ripe Amropali mangoes....

Chocolate Sandesh is a fusion dessert that combines the classic Bengali Sandesh with chocolate. It's made by kneading fresh paneer (Indian cottage cheese) with powdered sugar and cocoa powder. The...

Soan papdi is a crispy, flaky confection with a melt-in-your-mouth texture. It's typically made from sugar, gram flour, ghee, and cardamom, sometimes with added flavorings like pistachio or almond. The...

Nolen gur talsash is a winter delicacy made with nolen gur (date palm jaggery) and rice flour. The rice flour is mixed with water to form small dough balls, which...

Milk Cake is a popular Indian sweet made from milk, sugar, and ghee. This dessert is prepared by reducing milk to a thick consistency, then sweetening and allowing it to...

Manohara is a traditional Bengali sweet known for its unique combination of textures and flavors. It consists of a soft, spongy core made from chhena (Indian cottage cheese) encased in...

Mango Sandesh is a delightful variation of the traditional Bengali sweet, Sandesh. Made from chhena (Indian cottage cheese) and sugar, this version incorporates the rich flavor of fresh mangoes. The...