Milk Cake

Milk Cake is a popular Indian sweet made from milk, sugar, and ghee. This dessert is prepared by reducing milk to a thick consistency, then sweetening and allowing it to set into a dense, grainy texture. It is often characterized by its two-tone appearance, where the outer layer is a darker, caramelized shade. Milk Cake is known for its rich, creamy flavor and slightly chewy texture, making it a beloved treat during festivals and celebrations.