Ros Sweets

Sar Bhaja, a rich and indulgent Bengali delicacy, is crafted from thickened layers of sweetened milk. Each piece is golden-brown and caramelized to perfection, exuding a luscious aroma. The crisp...

Balusai is a traditional Indian sweet made from refined flour, ghee, and sugar. Known for its crisp, golden exterior and soft, flaky interior, it is deep-fried and soaked in sugar...

Ghee Laddu is a classic Indian sweet made from roasted flour, rich ghee, and sweetened with sugar, offering a melt-in-the-mouth experience. These golden laddus are infused with the aroma of...

A royal treat from the heart of Bengal, where the richness of tradition meets the indulgence of flavor. Each bite of Sitabhog offers a symphony of textures and tastes, with...

A culinary gem from Bengal, where the nutty richness of posto (poppy seeds) meets the sweetness of sugar to create a symphony of flavors. Each delicate piece is meticulously crafted,...

A cherished delicacy from the heart of Bengal, Kheer Goja is a sweet indulgence that combines the creamy richness of kheer with the crispy texture of deep-fried dough. Each bite...

A heavenly creation that embodies the essence of indulgence and tradition. These round delights are meticulously crafted from fragrant ghee, roasted flour, and pistachios, then lovingly shaped into perfect spheres....

Famous in Murshidabad and crafted by the sons of the soil, Chana Bora presents a unique twist on the traditional Bengali sweet. In this variation, pure chana is sweetened with...

Bode is a delectable Indian sweet made from chickpea flour (besan) batter, similar to Boondi. However, unlike Boondi, which is fried into small droplets, Sweet Bode is formed into larger,...